Serves for 2
Ingredients:
1 Cup Dalia (Broken wheat)
1 Tsp Rai (Mustard seeds)
1 Tbsp Broken Channa (Phutana)
1 Tbsp Oil
1 Tsp Jeera
1 Onion (Chopped finely)
2 Green chillies (grinded)
1 pc Ginger (grinded)
Few curry leaves
1 Lime (juice)
Salt to taste
Coriander
Method:
Take a pan : put oil, rai, jeera, broken channa, green chillies, ginger, curry leaves and onions. Mix for 2 minutes.
Add dalia and mix it till it becomes brown (appox. 5 mins)
Add 2 cups of water and salt, then keep the gas on sim. Cover the pan and keep it till it dries.
Put lime juice and decorate with coriander.
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